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BEGIN:VEVENT
DTSTART:20171018T233000Z
DTEND:20171019T003000Z
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SUMMARY:Fermentation at the Library
DESCRIPTION:Going through Fermination Fest withdrawals? We have you covered! Learn from two locals about home brewing and sourdough breadmaking in these two half-hour info sessions.\n\n\n\nPart 1: You Too Can Brew\n\nLocal Steve Van Lankvelt will share tips on how to get started\, useful resources\, and the materials needed to make your own home brew. There will be no alcohol during this presentation.\n\n\n\nPart 2: Bread on the Rise\n\nLibrarian Jill Peters-Dagel will debunk myths and inspire you to get your hands floured up with this simple sourdough and artisan bread presentation. Attendees will take home a sourdough starter with instructions to make their own creations.\n\n\n\n---\n\n\n\nIf you are in need of accommodations\, the library would like to help! Please contact us at 608-643-8346 as soon as possible with the assistance you will need. The basement is accessible via a ramp by our rear parking lot. This door will be unlocked at least 10 minutes before the program begins.\n\n\n\nThis project is funded in part by a Healthy Life Initiative Grant from the Sauk Prairie Healthcare Foundation.
X-ALT-DESC;FMTTYPE=text/html:Going through Fermination Fest withdrawals? We have you covered! Learn from two locals about home brewing and sourdough breadmaking in these two half-hour info sessions.<br />\n<br />\nPart 1: You Too Can Brew<br />\nLocal Steve&nbsp\;Van Lankvelt will share tips on&nbsp\;how to get&nbsp\;started\, useful resources\, and the materials needed to make your own home brew. There will be no alcohol during this presentation.<br />\n<br />\nPart 2: Bread on the Rise<br />\nLibrarian&nbsp\;Jill&nbsp\;Peters-Dagel&nbsp\;will&nbsp\;debunk&nbsp\;myths&nbsp\;and&nbsp\;inspire&nbsp\;you&nbsp\;to&nbsp\;get&nbsp\;your&nbsp\;hands&nbsp\;floured&nbsp\;up&nbsp\;with&nbsp\;this&nbsp\;simple&nbsp\;sourdough&nbsp\;and&nbsp\;artisan&nbsp\;bread&nbsp\;presentation.&nbsp\;Attendees&nbsp\;will&nbsp\;take&nbsp\;home&nbsp\;a&nbsp\;sourdough&nbsp\;starter&nbsp\;with&nbsp\;instructions&nbsp\;to&nbsp\;make&nbsp\;their&nbsp\;own&nbsp\;creations.<br />\n<br />\n---<br />\n<br />\nIf you are in need of accommodations\, the library would like to help! Please contact us at 608-643-8346 as soon as possible with the assistance you will need. The basement is accessible via a ramp by our rear parking lot. This door will be unlocked at least 10 minutes before the program begins.<br />\n<br />\nThis project is funded in part&nbsp\;by a Healthy Life Initiative Grant from the Sauk Prairie&nbsp\;Healthcare Foundation.
LOCATION:515 Water Street Sauk City\, WI 53583 (608) 643-8346
UID:e.1184.12949
SEQUENCE:3
DTSTAMP:20260424T221717Z
URL:http://members.saukprairie.com/events/details/fermentation-at-the-library-12949
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