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BEGIN:VEVENT
DTSTART:20180303T160000Z
DTEND:20180303T220000Z
X-MICROSOFT-CDO-ALLDAYEVENT:FALSE
SUMMARY:Winery & Distillery Open House
DESCRIPTION:Take a walk behind the scenes to explore the winery's modern-day fermentation room and historic underground aging cellars and the distillery's stills\, barrels\, and granary. While you tour\, taste a selection of our wines\, along with a couple of our hand-crafted\, Wisconsin-grown spirits. Our sparkling grape juice is available for the kids. See the bottling line in action at the distillery.\n\nHear from Winemaker Philippe as he shares news on the 2017 estate vintage and the impact the seasons have on our Lake Wisconsin Viticulture area. Also\, hear from Distiller Tom about our spirits that are aging in barrels and how all are made with local grains\, grapes and fruits. Observe pruning techniques for home grapevines as we share what we've learned about growing grapes in Wisconsin. The demonstration will begin inside and conclude with a visit outside* to our vineyard to show actual pruning. (*Dress for the elements.)\n\nHear tips on cooking with wine and spirits and enjoy tastes as Executive Chef Paul Short features our estate-grown Domaine du Sac and our estate-grown Coquard Brandy. Both products will be featured in one demonstration.\n\nEvent Schedule\n\nSaturday\, March 3\, 2018\n\nSelf-guided Tours   10am-4pm\n\nGrapevine Pruning   11:00am\n\nCooking with Wine & Spirits   12:00pm\n\nDistiller Talk   1:30pm\n\nWinemaker Talk   2:30pm
X-ALT-DESC;FMTTYPE=text/html:<p style="box-sizing: border-box\; margin: 0px\; padding: 0px 0px 1em\; border: 0px\; outline: 0px\; background: 0px 0px rgb(248\, 241\, 220)\; font-size: 16px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(102\, 102\, 102)\; font-family: Lora\, Georgia\, &quot\;Times New Roman&quot\;\, serif\;">Take a walk behind the scenes to explore the winery&rsquo\;s modern-day fermentation room and historic underground aging cellars and the distillery&rsquo\;s stills\, barrels\, and granary. While you tour\, taste a selection of our wines\, along with a couple of our hand-crafted\, Wisconsin-grown spirits. Our sparkling grape juice is available for the kids. See the bottling line in action at the distillery.</p>\n\n<p style="box-sizing: border-box\; margin: 0px\; padding: 0px 0px 1em\; border: 0px\; outline: 0px\; background: 0px 0px rgb(248\, 241\, 220)\; font-size: 16px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(102\, 102\, 102)\; font-family: Lora\, Georgia\, &quot\;Times New Roman&quot\;\, serif\;">Hear from Winemaker Philippe as he shares news on the 2017 estate vintage and the impact the seasons have on our Lake Wisconsin Viticulture area. Also\, hear from Distiller Tom about our spirits that are aging in barrels and how all are made with local grains\, grapes and fruits. Observe pruning techniques for home grapevines as we share what we&rsquo\;ve learned about growing grapes in Wisconsin. The demonstration will begin inside and conclude with a visit outside* to our vineyard to show actual pruning.&nbsp\;<em style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px\; vertical-align: baseline\; text-size-adjust: 100%\;">(*Dress for the elements.)</em></p>\n\n<p style="box-sizing: border-box\; margin: 0px\; padding: 0px 0px 1em\; border: 0px\; outline: 0px\; background: 0px 0px rgb(248\, 241\, 220)\; font-size: 16px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(102\, 102\, 102)\; font-family: Lora\, Georgia\, &quot\;Times New Roman&quot\;\, serif\;">Hear tips on cooking with wine and spirits and enjoy tastes as Executive Chef Paul Short features our estate-grown&nbsp\;<a href="http://www.wollersheim.com/product/domaine-du-sac/" rel="noopener" style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(117\, 38\, 52)\; text-decoration-line: none\;" target="_blank">Domaine du Sac</a>&nbsp\;and our estate-grown&nbsp\;<a href="http://www.wollersheim.com/product/coquard-brandy/" rel="noopener" style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(117\, 38\, 52)\; text-decoration-line: none\;" target="_blank">Coquard Brandy</a>. Both products will be featured in one demonstration.</p>\n\n<p style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px rgb(248\, 241\, 220)\; font-size: 16px\; vertical-align: baseline\; text-size-adjust: 100%\; color: rgb(102\, 102\, 102)\; font-family: Lora\, Georgia\, &quot\;Times New Roman&quot\;\, serif\;"><span style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px\; vertical-align: baseline\; text-size-adjust: 100%\; font-weight: 700\;">Event Schedule</span><br style="box-sizing: border-box\;" />\n<em style="box-sizing: border-box\; margin: 0px\; padding: 0px\; border: 0px\; outline: 0px\; background: 0px 0px\; vertical-align: baseline\; text-size-adjust: 100%\;">Saturday\, March 3\, 2018</em><br style="box-sizing: border-box\;" />\nSelf-guided Tours &ndash\; 10am-4pm<br style="box-sizing: border-box\;" />\nGrapevine Pruning &ndash\; 11:00am<br style="box-sizing: border-box\;" />\nCooking with Wine &amp\; Spirits &ndash\; 12:00pm<br style="box-sizing: border-box\;" />\nDistiller Talk &ndash\; 1:30pm<br style="box-sizing: border-box\;" />\nWinemaker Talk &ndash\; 2:30pm</p>\n
LOCATION:Wollersheim Winery 7876 Hwy 188 Prairie du Sac\, Wisconsin 53578
UID:e.1184.14660
SEQUENCE:3
DTSTAMP:20260424T161423Z
URL:http://members.saukprairie.com/events/details/winery-distillery-open-house-14660
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