Grown Your Food

GROW YOUR FOOD: Gardening for Beginners, Guided by Seasoned Growers
Topics will include: harvesting early crops; planting peppers, beans, root veggies and replanting radishes; controlling worms and fungus; and managing the ongoing tasks of weeding, watering, and pruning. This is part of a monthly series (Apr-Oct, first Saturday, except July 12), topics will pertain to gardening each month. Bring your questions and let our experienced growers help your gardens flourish! Please contact Shirley Kelter at the library for more information, (608) 643-8346. Geared for adults.