The Flavor of Wisconsin: Our Culinary Culture, Past and Present Terese Allen, co-author of The Taste of Wisconsin, presents on the different foods, flavors and foodways that make Wisconsin unique. Set a Reminder Enter your email address below to receive a reminder message. Email address Select the amount of Days before the event -- Select Days Before Event -- 1 Day 2 Days 3 Days 1 Week Captcha Validation Please complete the Captcha Submit Date and Time Tuesday Jan 15, 2019 2:00 PM - 4:00 PM CST Tuesday, January 15 2:00 pm Location 515 Water Street Sauk City, WI 53583 Set a Reminder Enter your email address below to receive a reminder message. Email address Select the amount of Days before the event -- Select Days Before Event -- 1 Day 2 Days 3 Days 1 Week Captcha Validation Please complete the Captcha Submit Share × Print Email Add to Calendar Facebook Twitter LinkedIn Tell a Friend × Select Calendar Type × Google Yahoo iCal (Outlook, Apple, or other)
